Thanksgiving Three-Course Plated Dinner at the Lodge
Enjoy a warm and memorable Thanksgiving at The Lodge Restaurant & Pub, where the spirit of the holiday meets exceptional dining. Savor a traditional turkey dinner, prime rib or butternut squash ravioli, accompanied by comforting sides like mashed potatoes, maple-glazed carrots and cornbread and sage-sausage stuffing. Finish your meal with a classic pumpkin pie or seasonal crème brûlée. Wine pairing and kids’ menu options are also available.
A $40/person wine pairing option can be included during the meal service.
Reservations for this special holiday event are required. Call (530) 587-9455 to make a reservation; credit card is required at time of booking.



