Silver Oak Wine Pairing Dinner at the Loft Tahoe
Wednesday, July 12, 2017, 6:00 - 10:00 pm, Join us for an incredible evening with Silver Oak Wines as we pair them with a carefully curated 5-course meal. Come meet the team from Silver Oak and learn how this Northern Calfornia winery has won the hearts of wine lovers from around the world.
Prosciutto Wrapped Shrimp
Jumbo Shrimp wrapped in Prosciutto di Parma topped with Pomegranate Balsamic Glaze
Twomey Estate Sauvignon Blanc, Sonoma/Napa Valley 2015
Herb Garlic Rubbed Pork Belly
Tender Roasted Pork Belly over a Warm Eggplant and Fennel Salad
Twomey “Bien Nacido Vineyard” Pinot Noir, Santa Maria Valley 2014
Fettucine al Anatra
Fresh Pasta topped with Duck Confit, Wild Mushrooms, and a rich Duck Demi Glace
Twomey “Soda Canyon Ranch” Merlot, Napa Valley 2012
Bison Short Ribs
Tender Cabernet Braised American Buffalo Short Ribs over Parmesan Polenta
Silver Oak Cabernet Sauvignon, Alexander Valley 2012
Chocolate and Cheese A Selection of Homemade Dark Chocolates and Imported Cheeses
