August 27 at 10:52am
A recipe has no soul. You, as the chef, must bring the Soul(e) to the recipe. Featured Menu Item: Escargots | sautéed with fresh rosemary, shiitake mushrooms, garlic, burgundy butter and served in a pastry shell.
A recipe has no soul. You, as the chef, must bring the Soul(e) to the recipe. Featured Menu Item: Escargots | sautéed with fresh rosemary, shiitake mushrooms, garlic, burgundy butter and served in a pastry shell.
