Seared Diver Scallops (Gf)Butternut Squash Puree / Basil Pea Cream / Chamomile Lobster Reduction / Crispy Brussels Sprout Leaves |Price: 22See more information and featured plates from Edgewood RestaurantEdgewood Restaurant 180 Lake ParkwayStateline, NV(888) 881-8659Website DirectionsView menu